[ { "slug": "lemon-tea", "title": "Lemon Tea", "trending": true, "cuisine": "Indian", "category": "Beverage", "prepTime": "PT10M", "cookTime": "PT20M", "servings": 4, "image": "images/recipes/lemon-tea.webp", "imageAlt": "Lemon Tea", "description": "Step-by-step Lemon Tea recipe made with Mom Masale ingredients for authentic Indian flavour.", "ingredients": [ { "text": "4 tbsp Mom Masale Lemon Tea Premix", "productSlug": "lemon-tea-masala" }, { "text": "4 cups (600 ml) Water", "productSlug": null } ], "steps": [ "Bring 4 cups of water to a rolling boil in a saucepan.", "Turn off the heat once the water reaches a boil.", "Add 4 tablespoons of Mom Masale Lemon Tea Premix and stir well until fully dissolved.", "Strain into serving cups and enjoy hot for a refreshing cup of lemon tea." ], "relatedProducts": ["lemon-tea-masala"], "seo": { "title": "Lemon Tea Recipe | Mom Masale", "metaDescription": "Learn how to make Lemon Tea at home with this easy Mom Masale recipe.", "keywords": [ "lemon tea recipe", "how to make lemon tea", "mom masale", "lemon tea premix" ] } }, { "slug": "kadak-masala-chai", "title": "Kadak Masala Chai", "essentials": true, "cuisine": "Indian", "category": "Beverage", "prepTime": "PT10M", "cookTime": "PT20M", "servings": 4, "image": "images/recipes/kadak-masala-chai.webp", "imageAlt": "Kadak Masala Chai", "description": "Step-by-step Kadak Masala Chai recipe made with Mom Masale ingredients for authentic Indian flavour.", "ingredients": [ { "text": "½ tsp Mom Masale Kadak Chai Masala", "productSlug": "chai-masala" }, { "text": "2 cups Milk", "productSlug": null }, { "text": "2 cups Water", "productSlug": null }, { "text": "3 tsp Tea Leaves", "productSlug": null }, { "text": "4 tsp (or to taste) Sugar", "productSlug": null } ], "steps": [ "In a saucepan, combine water, tea leaves, and sugar.", "Bring to a boil.", "Add the milk and allow the tea to boil again over medium heat.", "Stir in Mom Masale Kadak Chai Masala and simmer for another minute.", "Strain and serve hot with biscuits or your favorite snacks." ], "relatedProducts": [ "chai-masala" ], "seo": { "title": "Kadak Masala Chai Recipe | Mom Masale", "metaDescription": "Learn how to make Kadak Masala Chai at home with this easy Mom Masale recipe.", "keywords": [ "kadak masala chai recipe", "how to make kadak masala chai", "mom masale", "kadak chai masala" ] } }, { "slug": "rose-syrup-sharbat", "title": "Rose Syrup Sharbat", "cuisine": "Indian", "category": "Beverage", "prepTime": "PT10M", "cookTime": "PT20M", "servings": 4, "image": "images/recipes/rose-syrup-sharbat.webp", "imageAlt": "Rose Syrup Sharbat", "description": "Step-by-step Rose Syrup Sharbat recipe made with Mom Masale ingredients for authentic Indian flavour.", "ingredients": [ { "text": "8 tbsp Mom Masale Rose Syrup", "productSlug": "rose-sharbat" }, { "text": "4 cups Chilled Milk or Water", "productSlug": null }, { "text": "As required Ice Cubes", "productSlug": null } ], "steps": [ "Pour 2 tablespoons of Mom Masale Rose Syrup into each serving glass.", "Add chilled milk or water.", "Stir thoroughly.", "Add ice cubes and serve immediately." ], "relatedProducts": ["rose-sharbat"], "seo": { "title": "Rose Syrup Sharbat Recipe | Mom Masale", "metaDescription": "Learn how to make Rose Syrup Sharbat at home with this easy Mom Masale recipe.", "keywords": [ "rose syrup sharbat recipe", "how to make rose syrup sharbat", "mom masale", "rose syrup" ] } }, { "slug": "dry-fruit-milk-shake", "title": "Dry Fruit Milk Shake", "cuisine": "Indian", "category": "Beverage", "prepTime": "PT10M", "cookTime": "PT20M", "servings": 4, "image": "images/recipes/dry-fruit-milk-shake.webp", "imageAlt": "Dry Fruit Milk Shake", "description": "Step-by-step Dry Fruit Milk Shake recipe made with Mom Masale ingredients for authentic Indian flavour.", "ingredients": [ { "text": "4 tbsp Mom Masale Dry Fruit Milk Shake Powder", "productSlug": "dry-fruit-milk-shake" }, { "text": "4 cups Chilled Milk", "productSlug": null } ], "steps": [ "Pour chilled milk into a blender.", "Add Mom Masale Dry Fruit Milk Shake Powder.", "Blend for 1–2 minutes until smooth, creamy, and frothy.", "Pour into glasses and garnish with finely chopped almonds and pistachios before serving." ], "relatedProducts": ["dry-fruit-milk-shake"], "seo": { "title": "Dry Fruit Milk Shake Recipe | Mom Masale", "metaDescription": "Learn how to make Dry Fruit Milk Shake at home with this easy Mom Masale recipe.", "keywords": [ "dry fruit milk shake recipe", "how to make dry fruit milk shake", "mom masale", "dry fruit milk shake powder" ] } }, { "slug": "shahi-thandai", "title": "Shahi Thandai", "essentials": true, "cuisine": "Indian", "category": "Beverage", "prepTime": "PT10M", "cookTime": "PT20M", "servings": 4, "image": "images/recipes/shahi-thandai.webp", "imageAlt": "Shahi Thandai", "description": "Step-by-step Shahi Thandai recipe made with Mom Masale ingredients for authentic Indian flavour.", "ingredients": [ { "text": "4 tbsp Mom Masale Shahi Thandai Powder", "productSlug": "shahi-thandai" }, { "text": "4 cups Chilled Full-Cream Milk", "productSlug": null }, { "text": "4 tsp Sugar", "productSlug": null } ], "steps": [ "Soak the Mom Masale Shahi Thandai Powder in ½ cup of lukewarm milk for 10 minutes.", "Transfer it to a blender with the remaining chilled milk and sugar.", "Blend until smooth.", "Refrigerate for about an hour before serving chilled." ], "relatedProducts": [ "shahi-thandai" ], "seo": { "title": "Shahi Thandai Recipe | Mom Masale", "metaDescription": "Learn how to make Shahi Thandai at home with this easy Mom Masale recipe.", "keywords": [ "shahi thandai recipe", "how to make shahi thandai", "mom masale", "shahi thandai powder" ] } }, { "slug": "savoury-sattu-sharbat", "title": "Savoury Sattu Sharbat", "trending": true, "cuisine": "Indian", "category": "Beverage", "prepTime": "PT10M", "cookTime": "PT20M", "servings": 4, "image": "images/recipes/savoury-sattu-sharbat.webp", "imageAlt": "Savoury Sattu Sharbat", "description": "Step-by-step Savoury Sattu Sharbat recipe made with Mom Masale ingredients for authentic Indian flavour.", "ingredients": [ { "text": "1 cup Mom Masale Sattu", "productSlug": "sattu-powder" }, { "text": "4 cups Chilled Water", "productSlug": null }, { "text": "1 tsp Mom Masale Chaat Masala", "productSlug": "chaat-masala" }, { "text": "2 tsp Lemon Juice", "productSlug": null }, { "text": "To taste Black Salt", "productSlug": null }, { "text": "To taste Salt", "productSlug": null } ], "steps": [ "Mix the sattu with a little water until completely lump-free.", "Add the remaining water.", "Stir in the lemon juice, black salt, and regular salt.", "Sprinkle Mom Masale Chaat Masala over the top.", "If desired, garnish with finely chopped onions and green chillies before serving." ], "relatedProducts": [ "chaat-masala", "sattu-powder" ], "seo": { "title": "Savoury Sattu Sharbat Recipe | Mom Masale", "metaDescription": "Learn how to make Savoury Sattu Sharbat at home with this easy Mom Masale recipe.", "keywords": [ "savoury sattu sharbat recipe", "how to make savoury sattu sharbat", "mom masale", "chaat masala", "sattu" ] } }, { "slug": "moringa-sattu-energy-drink", "title": "Moringa Sattu Energy Drink", "cuisine": "Indian", "category": "Beverage", "prepTime": "PT10M", "cookTime": "PT20M", "servings": 4, "image": "images/recipes/moringa-sattu-energy-drink.webp", "imageAlt": "Moringa Sattu Energy Drink", "description": "Step-by-step Moringa Sattu Energy Drink recipe made with Mom Masale ingredients for authentic Indian flavour.", "ingredients": [ { "text": "1 cup Mom Masale Moringa Sattu", "productSlug": "moringa-sattu" }, { "text": "4 cups Chilled Water", "productSlug": null }, { "text": "1 tsp Black Salt", "productSlug": null }, { "text": "2 tbsp Fresh Lemon Juice", "productSlug": null } ], "steps": [ "Combine chilled water and Mom Masale Moringa Sattu in a large jug.", "Stir until completely dissolved.", "Add black salt and fresh lemon juice.", "Mix well and serve chilled as a healthy, energizing breakfast drink." ], "relatedProducts": ["moringa-sattu"], "seo": { "title": "Moringa Sattu Energy Drink Recipe | Mom Masale", "metaDescription": "Learn how to make Moringa Sattu Energy Drink at home with this easy Mom Masale recipe.", "keywords": [ "moringa sattu energy drink recipe", "how to make moringa sattu energy drink", "mom masale", "moringa sattu" ] } }, { "slug": "jaljeera-drink", "title": "Jaljeera Drink", "cuisine": "Indian", "category": "Beverage", "prepTime": "PT10M", "cookTime": "PT20M", "servings": 4, "image": "images/recipes/jaljeera-drink.webp", "imageAlt": "Jaljeera Drink", "description": "Step-by-step Jaljeera Drink recipe made with Mom Masale ingredients for authentic Indian flavour.", "ingredients": [ { "text": "2 tbsp Mom Masale Jaljeera Masala", "productSlug": "jaljeera-masala" }, { "text": "4 cups Chilled Water", "productSlug": null }, { "text": "1 tbsp Lemon Juice", "productSlug": null }, { "text": "4 tsp Boondi", "productSlug": null } ], "steps": [ "Mix the Mom Masale Jaljeera Masala with chilled water and lemon juice.", "Stir thoroughly until well combined.", "Taste and strain if desired.", "Pour into serving glasses.", "Top with boondi and serve immediately while chilled." ], "relatedProducts": [ "jaljeera-masala" ], "seo": { "title": "Jaljeera Drink Recipe | Mom Masale", "metaDescription": "Learn how to make Jaljeera Drink at home with this easy Mom Masale recipe.", "keywords": [ "jaljeera drink recipe", "how to make jaljeera drink", "mom masale", "jaljeera masala" ] } }, { "slug": "spiced-buttermilk-chatpata-chaach", "title": "Spiced Buttermilk (Chatpata Chaach)", "trending": true, "cuisine": "Indian", "category": "Beverage", "prepTime": "PT10M", "cookTime": "PT20M", "servings": 4, "image": "images/recipes/spiced-buttermilk-chatpata-chaach.webp", "imageAlt": "Spiced Buttermilk (Chatpata Chaach)", "description": "Step-by-step Spiced Buttermilk (Chatpata Chaach) recipe made with Mom Masale ingredients for authentic Indian flavour.", "ingredients": [ { "text": "2 cups Fresh Yogurt", "productSlug": null }, { "text": "2 cups Chilled Water", "productSlug": null }, { "text": "1½ tsp Mom Masale Chatpata Chaach Masala", "productSlug": null } ], "steps": [ "Whisk the yogurt until smooth.", "Add chilled water and mix to prepare buttermilk.", "Stir in Mom Masale Chatpata Chaach Masala until evenly blended.", "Serve chilled alongside lunch or any traditional Indian meal." ], "relatedProducts": [], "seo": { "title": "Spiced Buttermilk (Chatpata Chaach) Recipe | Mom Masale", "metaDescription": "Learn how to make Spiced Buttermilk (Chatpata Chaach) at home with this easy Mom Masale recipe.", "keywords": [ "spiced buttermilk (chatpata chaach) recipe", "how to make spiced buttermilk (chatpata chaach)", "mom masale", "chatpata chaach masala" ] } }, { "slug": "poha-seasoned-flattened-rice", "title": "Poha (Seasoned Flattened Rice)", "trending": true, "cuisine": "Indian", "category": "Breakfast", "prepTime": "PT10M", "cookTime": "PT20M", "servings": 4, "image": "images/recipes/poha-seasoned-flattened-rice.webp", "imageAlt": "Poha (Seasoned Flattened Rice)", "description": "Step-by-step Poha (Seasoned Flattened Rice) recipe made with Mom Masale ingredients for authentic Indian flavour.", "ingredients": [ { "text": "3 cups Flattened Rice (Poha)", "productSlug": null }, { "text": "1½ tbsp Mom Masale Poha Masala (Jiravan Masala)", "productSlug": "poha-masala-jeerawan" }, { "text": "1 large Onion, finely chopped", "productSlug": null }, { "text": "¼ cup Peanuts", "productSlug": null }, { "text": "As required Oil", "productSlug": null }, { "text": "1 tsp Mustard Seeds", "productSlug": null }, { "text": "8–10 leaves Curry Leaves", "productSlug": null } ], "steps": [ "Wash the poha under running water and drain well. Let it rest for 10 minutes.", "Heat oil in a pan and roast the peanuts until crisp. Remove and keep aside.", "In the same pan, splutter the mustard seeds and curry leaves.", "Add the chopped onion (and green chilli, if desired) and sauté until translucent.", "Add the poha, roasted peanuts, and Mom Masale Poha Masala (Jiravan Masala).", "Mix gently, cover, and cook over low heat for 2 minutes.", "Serve hot." ], "relatedProducts": ["poha-masala-jeerawan"], "seo": { "title": "Poha (Seasoned Flattened Rice) Recipe | Mom Masale", "metaDescription": "Learn how to make Poha (Seasoned Flattened Rice) at home with this easy Mom Masale recipe.", "keywords": [ "poha (seasoned flattened rice) recipe", "how to make poha (seasoned flattened rice)", "mom masale", "poha masala jiravan masala" ] } }, { "slug": "aloo-kachori", "title": "Aloo Kachori", "cuisine": "Indian", "category": "Breakfast", "prepTime": "PT10M", "cookTime": "PT20M", "servings": 4, "image": "images/recipes/aloo-kachori.webp", "imageAlt": "Aloo Kachori", "description": "Step-by-step Aloo Kachori recipe made with Mom Masale ingredients for authentic Indian flavour.", "ingredients": [ { "text": "2 cups Wheat Flour or Refined Flour", "productSlug": null }, { "text": "4 Boiled Potatoes, mashed", "productSlug": null }, { "text": "1½ tbsp Mom Masale Kachori Masala", "productSlug": "kachauri-masala" }, { "text": "For shortening and deep frying Oil or Ghee", "productSlug": null }, { "text": "To taste Salt", "productSlug": null } ], "steps": [ "Mix flour with salt and 2 teaspoons of oil or ghee. Knead into a firm dough.", "Combine mashed potatoes with Mom Masale Kachori Masala and salt.", "Divide the dough into small balls.", "Stuff each with the potato filling and seal carefully.", "Roll gently.", "Deep fry over low to medium heat until golden brown and crisp.", "Serve with chutney or pickle." ], "relatedProducts": [ "kachauri-masala" ], "seo": { "title": "Aloo Kachori Recipe | Mom Masale", "metaDescription": "Learn how to make Aloo Kachori at home with this easy Mom Masale recipe.", "keywords": [ "aloo kachori recipe", "how to make aloo kachori", "mom masale", "kachori masala" ] } }, { "slug": "dahi-bada", "title": "Dahi Bada", "cuisine": "Indian", "category": "Snack", "prepTime": "PT10M", "cookTime": "PT20M", "servings": 4, "image": "images/recipes/dahi-bada.webp", "imageAlt": "Dahi Bada", "description": "Step-by-step Dahi Bada recipe made with Mom Masale ingredients for authentic Indian flavour.", "ingredients": [ { "text": "1 packet Mom Masale Instant Dahi Bada Premix", "productSlug": "instant-dahi-bada-mix" }, { "text": "4 cups Fresh Yogurt, whisked", "productSlug": null }, { "text": "2 tsp Mom Masale Dahi Bada Masala", "productSlug": "dahi-bada-masala" }, { "text": "For frying Oil", "productSlug": null }, { "text": "For serving Sweet Tamarind Chutney", "productSlug": null } ], "steps": [ "Prepare a thick batter using the premix and water.", "Let it rest for 10 minutes.", "Fry spoonfuls of batter until golden.", "Soak the fried vadas in lukewarm water for about 10 minutes.", "Gently squeeze out excess water.", "Transfer to whisked yogurt.", "Sprinkle Mom Masale Dahi Bada Masala and drizzle sweet tamarind chutney before serving." ], "relatedProducts": [ "dahi-bada-masala", "instant-dahi-bada-mix" ], "seo": { "title": "Dahi Bada Recipe | Mom Masale", "metaDescription": "Learn how to make Dahi Bada at home with this easy Mom Masale recipe.", "keywords": [ "dahi bada recipe", "how to make dahi bada", "mom masale", "dahi bada masala", "instant dahi bada premix" ] } }, { "slug": "pani-puri", "title": "Pani Puri", "essentials": true, "cuisine": "Indian", "category": "Snack", "prepTime": "PT10M", "cookTime": "PT20M", "servings": 4, "image": "images/recipes/pani-puri.webp", "imageAlt": "Pani Puri", "description": "Step-by-step Pani Puri recipe made with Mom Masale ingredients for authentic Indian flavour.", "ingredients": [ { "text": "2 tbsp Mom Masala Jaljeera / Pani Puri Masala", "productSlug": "jaljeera-masala" }, { "text": "4 cups Chilled Water", "productSlug": null }, { "text": "1 cup Boiled Potatoes and Chickpeas", "productSlug": null }, { "text": "24–30 Ready-made Puri Shells", "productSlug": null } ], "steps": [ "Mix the masala with chilled water until completely dissolved.", "Mash together the boiled potatoes and chickpeas with a little salt.", "Crack open each puri.", "Fill with the potato mixture.", "Add the prepared spicy water.", "Serve immediately." ], "relatedProducts": ["jaljeera-masala"], "seo": { "title": "Pani Puri Recipe | Mom Masale", "metaDescription": "Learn how to make Pani Puri at home with this easy Mom Masale recipe.", "keywords": [ "pani puri recipe", "how to make pani puri", "mom masale", "jaljeera pani puri masala" ] } }, { "slug": "pav-bhaji", "title": "Pav Bhaji", "cuisine": "Indian", "category": "Snack", "prepTime": "PT10M", "cookTime": "PT20M", "servings": 4, "image": "images/recipes/pav-bhaji.webp", "imageAlt": "Pav Bhaji", "description": "Step-by-step Pav Bhaji recipe made with Mom Masale ingredients for authentic Indian flavour.", "ingredients": [ { "text": "3 cups Mixed Boiled Vegetables (Potatoes, Peas, Cauliflower)", "productSlug": null }, { "text": "2 tbsp Mom Masale Pav Bhaji Masala", "productSlug": "pav-bhaji-masala" }, { "text": "1 cup each Onion, Tomato & Capsicum (finely chopped)", "productSlug": null }, { "text": "4 tbsp Butter", "productSlug": null }, { "text": "1 tbsp Ginger-Garlic Paste", "productSlug": null } ], "steps": [ "Mash the boiled vegetables thoroughly.", "Melt butter in a pan.", "Sauté onions, ginger-garlic paste, and capsicum.", "Add tomatoes and cook until soft.", "Add the mashed vegetables and Mom Masale Pav Bhaji Masala.", "Pour in a little water and simmer for 10 minutes.", "Toast the pav in butter and serve with the bhaji, chopped onions, and lemon wedges." ], "relatedProducts": [ "pav-bhaji-masala" ], "seo": { "title": "Pav Bhaji Recipe | Mom Masale", "metaDescription": "Learn how to make Pav Bhaji at home with this easy Mom Masale recipe.", "keywords": [ "pav bhaji recipe", "how to make pav bhaji", "mom masale", "pav bhaji masala" ] } }, { "slug": "chatpata-pakora", "title": "Chatpata Pakoda", "cuisine": "Indian", "category": "Snack", "prepTime": "PT10M", "cookTime": "PT20M", "servings": 4, "image": "images/recipes/chatpata-pakora.webp", "imageAlt": "Chatpata Pakora", "description": "Step-by-step Chatpata Pakora recipe made with Mom Masale ingredients for authentic Indian flavour.", "ingredients": [ { "text": "1½ cups Gram Flour (Besan)", "productSlug": null }, { "text": "2 cups Sliced Onions or Potatoes", "productSlug": null }, { "text": "1 tbsp Mom Masale Chatpata Sprinkle Masala", "productSlug": "chatpata-sprinkle-masala" }, { "text": "½ tsp Mom Masale Turmeric Powder", "productSlug": "turmeric-powder" }, { "text": "For deep frying Oil", "productSlug": null } ], "steps": [ "Prepare a thick batter by mixing gram flour, turmeric, salt, vegetables, and enough water.", "Heat oil in a deep pan.", "Drop spoonfuls of batter into the hot oil.", "Fry until crisp and golden.", "Remove and immediately sprinkle generously with Mom Masale Chatpata Sprinkle Masala.", "Serve hot with tea." ], "relatedProducts": [ "turmeric-powder", "chatpata-sprinkle-masala" ], "seo": { "title": "Chatpata Pakora Recipe | Mom Masale", "metaDescription": "Learn how to make Chatpata Pakora at home with this easy Mom Masale recipe.", "keywords": [ "chatpata pakora recipe", "how to make chatpata pakora", "mom masale", "chatpata sprinkle masala", "turmeric powder" ] } }, { "slug": "fruit-chaat", "title": "Fruit Chaat", "cuisine": "Indian", "category": "Snack", "prepTime": "PT10M", "cookTime": "PT20M", "servings": 4, "image": "images/recipes/fruit-chaat.webp", "imageAlt": "Fruit Chaat", "description": "Step-by-step Fruit Chaat recipe made with Mom Masale ingredients for authentic Indian flavour.", "ingredients": [ { "text": "4 cups Seasonal Fruits (Apple, Banana, Papaya, Pomegranate)", "productSlug": null }, { "text": "1 tsp Mom Masale Chaat Masala", "productSlug": "chaat-masala" }, { "text": "1 tsp Lemon Juice", "productSlug": null } ], "steps": [ "Combine all chopped fruits in a large bowl.", "Add fresh lemon juice.", "Sprinkle Mom Masale Chaat Masala.", "Toss gently.", "Serve immediately." ], "relatedProducts": [ "chaat-masala" ], "seo": { "title": "Fruit Chaat Recipe | Mom Masale", "metaDescription": "Learn how to make Fruit Chaat at home with this easy Mom Masale recipe.", "keywords": [ "fruit chaat recipe", "how to make fruit chaat", "mom masale", "chaat masala" ] } }, { "slug": "mixed-fruit-salad", "title": "Mixed Fruit Salad", "cuisine": "Indian", "category": "Snack", "prepTime": "PT10M", "cookTime": "PT20M", "servings": 4, "image": "images/recipes/mixed-fruit-salad.webp", "imageAlt": "Mixed Fruit Salad", "description": "Step-by-step Mixed Fruit Salad recipe made with Mom Masale ingredients for authentic Indian flavour.", "ingredients": [ { "text": "3 cups Cucumber, Tomato, Carrot & Apple Slices", "productSlug": null }, { "text": "1 tsp Mom Masale Fruit & Salad Masala", "productSlug": "fruit-and-salad-masala" } ], "steps": [ "Arrange all sliced fruits and vegetables attractively on a serving platter.", "Sprinkle Mom Masale Fruit & Salad Masala evenly just before serving." ], "relatedProducts": [ "fruit-and-salad-masala" ], "seo": { "title": "Mixed Fruit Salad Recipe | Mom Masale", "metaDescription": "Learn how to make Mixed Fruit Salad at home with this easy Mom Masale recipe.", "keywords": [ "mixed fruit salad recipe", "how to make mixed fruit salad", "mom masale", "fruit salad masala" ] } }, { "slug": "booknu-potato-chaat", "title": "Booknu Potato Chaat", "cuisine": "Indian", "category": "Snack", "prepTime": "PT10M", "cookTime": "PT20M", "servings": 4, "image": "images/recipes/booknu-potato-chaat.webp", "imageAlt": "Booknu Potato Chaat", "description": "Step-by-step Booknu Potato Chaat recipe made with Mom Masale ingredients for authentic Indian flavour.", "ingredients": [ { "text": "4 medium Boiled Potatoes, diced", "productSlug": null }, { "text": "1 tbsp Ghee or Oil", "productSlug": null }, { "text": "1 tsp Mom Masale Booknu", "productSlug": null }, { "text": "1 tsp Lemon Juice", "productSlug": null } ], "steps": [ "Heat ghee or oil in a pan.", "Sauté the diced potatoes until lightly crisp.", "Transfer to a serving plate.", "Sprinkle Mom Masale Booknu evenly over the potatoes.", "Add lemon juice and toss gently.", "Serve hot as a flavorful digestive snack." ], "relatedProducts": [ "kuch-bhi-masala" ], "seo": { "title": "Booknu Potato Chaat Recipe | Mom Masale", "metaDescription": "Learn how to make Booknu Potato Chaat at home with this easy Mom Masale recipe.", "keywords": [ "booknu potato chaat recipe", "how to make booknu potato chaat", "mom masale", "booknu" ] } }, { "slug": "matar-paneer", "title": "Matar Paneer", "cuisine": "Indian", "category": "Main Course", "prepTime": "PT10M", "cookTime": "PT20M", "servings": 4, "image": "images/recipes/matar-paneer.webp", "imageAlt": "Matar Paneer", "description": "Step-by-step Matar Paneer recipe made with Mom Masale ingredients for authentic Indian flavour.", "ingredients": [ { "text": "250 g Paneer, cubed", "productSlug": null }, { "text": "1 cup Green Peas", "productSlug": null }, { "text": "1½ tbsp Mom Masale Matar Paneer Masala", "productSlug": "matar-paneer-masala" }, { "text": "½ tsp Mom Masale Turmeric Powder", "productSlug": "turmeric-powder" }, { "text": "½ tsp Mom Masale Red Chilli Powder", "productSlug": "red-chilli-powder" }, { "text": "½ tsp Mom Masale Coriander Powder", "productSlug": "coriander-powder" }, { "text": "1 cup Onion-Tomato Paste", "productSlug": null }, { "text": "1½ cups Water", "productSlug": null }, { "text": "To taste Salt", "productSlug": null }, { "text": "As required Oil", "productSlug": null } ], "steps": [ "Heat oil in a pan and sauté the onion-tomato paste until well cooked.", "Add Mom Masale Turmeric Powder, Red Chilli Powder, Coriander Powder, and Matar Paneer Masala. Cook over low heat until the oil begins to separate.", "Add the green peas and paneer cubes.", "Pour in 1½ cups of water and season with salt.", "Cover and simmer for about 10 minutes.", "Serve hot with naan, roti, or steamed rice." ], "relatedProducts": [ "coriander-powder", "matar-paneer-masala", "red-chilli-powder", "turmeric-powder" ], "seo": { "title": "Matar Paneer Recipe | Mom Masale", "metaDescription": "Learn how to make Matar Paneer at home with this easy Mom Masale recipe.", "keywords": [ "matar paneer recipe", "how to make matar paneer", "mom masale", "coriander powder", "matar paneer masala", "red chilli powder", "turmeric powder" ] } }, { "slug": "shahi-paneer", "title": "Shahi Paneer", "essentials": true, "cuisine": "Indian", "category": "Main Course", "prepTime": "PT10M", "cookTime": "PT20M", "servings": 4, "image": "images/recipes/shahi-paneer.webp", "imageAlt": "Shahi Paneer", "description": "Step-by-step Shahi Paneer recipe made with Mom Masale ingredients for authentic Indian flavour.", "ingredients": [ { "text": "250 g Paneer", "productSlug": null }, { "text": "1½ tbsp Mom Masale Shahi Paneer Masala", "productSlug": "shahi-paneer-masala" }, { "text": "½ cup Tomato-Cashew Paste", "productSlug": null }, { "text": "1 cup Milk", "productSlug": null }, { "text": "3 tbsp Fresh Cream", "productSlug": null }, { "text": "2 tbsp Ghee", "productSlug": null } ], "steps": [ "Heat ghee in a pan and sauté the tomato-cashew paste until fragrant.", "Add Mom Masale Shahi Paneer Masala and cook for another minute.", "Pour in the milk instead of water and bring to a gentle boil.", "Add the paneer cubes and fresh cream.", "Simmer over low heat for 5 minutes.", "Serve hot with naan, kulcha, or jeera rice." ], "relatedProducts": [ "shahi-paneer-masala" ], "seo": { "title": "Shahi Paneer Recipe | Mom Masale", "metaDescription": "Learn how to make Shahi Paneer at home with this easy Mom Masale recipe.", "keywords": [ "shahi paneer recipe", "how to make shahi paneer", "mom masale", "shahi paneer masala" ] } }, { "slug": "kadai-paneer", "title": "Kadai Paneer", "cuisine": "Indian", "category": "Main Course", "prepTime": "PT10M", "cookTime": "PT20M", "servings": 4, "image": "images/recipes/kadai-paneer.webp", "imageAlt": "Kadai Paneer", "description": "Step-by-step Kadai Paneer recipe made with Mom Masale ingredients for authentic Indian flavour.", "ingredients": [ { "text": "250 g Paneer", "productSlug": null }, { "text": "1 cup Capsicum, diced", "productSlug": null }, { "text": "1 cup Onion, diced", "productSlug": null }, { "text": "1½ tbsp Mom Masale Kadai Paneer Masala", "productSlug": null }, { "text": "1 tsp Mom Masale Kasuri Methi", "productSlug": "kasuri-methi" }, { "text": "1 cup Tomato Purée", "productSlug": null }, { "text": "½ cup Water", "productSlug": null }, { "text": "As required Oil", "productSlug": null } ], "steps": [ "Heat oil and stir-fry the capsicum and onions over high heat for about 2 minutes. Remove and set aside.", "In the same pan, cook the tomato purée with Mom Masale Kadai Paneer Masala until aromatic.", "Add the paneer, sautéed vegetables, and water.", "Simmer for about 5 minutes.", "Crush Mom Masale Kasuri Methi between your palms and sprinkle over the curry just before serving." ], "relatedProducts": [ "kasuri-methi" ], "seo": { "title": "Kadai Paneer Recipe | Mom Masale", "metaDescription": "Learn how to make Kadai Paneer at home with this easy Mom Masale recipe.", "keywords": [ "kadai paneer recipe", "how to make kadai paneer", "mom masale", "kadai paneer masala", "kasuri methi" ] } }, { "slug": "chole-masala", "title": "Masala Chhole", "cuisine": "Indian", "category": "Main Course", "prepTime": "PT10M", "cookTime": "PT20M", "servings": 4, "image": "images/recipes/chole-masala.webp", "imageAlt": "Masala Chhola", "description": "Step-by-step Chole Masala recipe made with Mom Masale ingredients for authentic Indian flavour.", "ingredients": [ { "text": "2 cups Boiled Chickpeas", "productSlug": null }, { "text": "2 tbsp Mom Masale Chole Masala", "productSlug": "chhola-masala" }, { "text": "½ tsp Mom Masale Amchur Powder", "productSlug": "amchur-powder" }, { "text": "1 cup Onion, finely chopped", "productSlug": null }, { "text": "1 cup Tomato, finely chopped", "productSlug": null }, { "text": "To taste Mom Masale Red Chilli Powder", "productSlug": "red-chilli-powder" }, { "text": "To taste Salt", "productSlug": null }, { "text": "As required Oil", "productSlug": null } ], "steps": [ "Heat oil in a pan and sauté the onions until golden.", "Add the tomatoes and cook until soft.", "Stir in Mom Masale Chole Masala, red chilli powder, and salt.", "Add the boiled chickpeas and Mom Masale Amchur Powder.", "Simmer for about 12 minutes so the chickpeas absorb the flavours.", "Garnish with fresh coriander and serve with bhature, puri, or rice." ], "relatedProducts": [ "amchur-powder", "chhola-masala", "red-chilli-powder" ], "seo": { "title": "Chole Masala Recipe | Mom Masale", "metaDescription": "Learn how to make Chole Masala at home with this easy Mom Masale recipe.", "keywords": [ "chole masala recipe", "how to make chole masala", "mom masale", "amchur powder", "chole masala", "red chilli powder" ] } }, { "slug": "dal-makhani", "title": "Dal Makhani", "essentials": true, "cuisine": "Indian", "category": "Main Course", "prepTime": "PT10M", "cookTime": "PT20M", "servings": 4, "image": "images/recipes/dal-makhani.webp", "imageAlt": "Dal Makhani", "description": "Step-by-step Dal Makhani recipe made with Mom Masale ingredients for authentic Indian flavour.", "ingredients": [ { "text": "2 cups Boiled Whole Black Gram & Kidney Beans", "productSlug": null }, { "text": "1½ tbsp Mom Masale Dal Makhani Masala", "productSlug": "dal-makhani-masala" }, { "text": "1 cup Tomato Purée", "productSlug": null }, { "text": "1 tbsp Ginger-Garlic Paste", "productSlug": null }, { "text": "3 tbsp Butter", "productSlug": null }, { "text": "¼ cup Fresh Cream", "productSlug": null } ], "steps": [ "Melt butter in a heavy-bottomed pan.", "Sauté the ginger-garlic paste, then add the tomato purée and cook until well blended.", "Add Mom Masale Dal Makhani Masala and mix thoroughly.", "Stir in the cooked lentils and kidney beans.", "Simmer over low heat for about 30 minutes, stirring occasionally.", "Finish with fresh cream and serve hot." ], "relatedProducts": ["dal-makhani-masala"], "seo": { "title": "Dal Makhani Recipe | Mom Masale", "metaDescription": "Learn how to make Dal Makhani at home with this easy Mom Masale recipe.", "keywords": [ "dal makhani recipe", "how to make dal makhani", "mom masale", "dal makhani masala" ] } }, { "slug": "dum-aloo", "title": "Dum Aloo", "cuisine": "Indian", "category": "Main Course", "prepTime": "PT10M", "cookTime": "PT20M", "servings": 4, "image": "images/recipes/dum-aloo.webp", "imageAlt": "Dum Aloo", "description": "Step-by-step Dum Aloo recipe made with Mom Masale ingredients for authentic Indian flavour.", "ingredients": [ { "text": "12–15 Small Potatoes, boiled and peeled", "productSlug": null }, { "text": "1½ tbsp Mom Masale Dum Aloo Masala", "productSlug": "dam-aloo-masala" }, { "text": "1 cup Whisked Yogurt", "productSlug": null }, { "text": "½ cup Onion Paste", "productSlug": null }, { "text": "As required Oil", "productSlug": null } ], "steps": [ "Deep fry the potatoes until lightly golden.", "Heat a little oil in another pan and sauté the onion paste.", "Reduce the heat and stir in the whisked yogurt along with Mom Masale Dum Aloo Masala.", "Add the fried potatoes.", "Cover and cook over low heat for about 10 minutes.", "Serve hot with Indian breads." ], "relatedProducts": [ "dam-aloo-masala" ], "seo": { "title": "Dum Aloo Recipe | Mom Masale", "metaDescription": "Learn how to make Dum Aloo at home with this easy Mom Masale recipe.", "keywords": [ "dum aloo recipe", "how to make dum aloo", "mom masale", "dum aloo masala" ] } }, { "slug": "sambar", "title": "Sambar", "cuisine": "Indian", "category": "Main Course", "prepTime": "PT10M", "cookTime": "PT20M", "servings": 4, "image": "images/recipes/sambar.webp", "imageAlt": "Sambar", "description": "Step-by-step Sambar recipe made with Mom Masale ingredients for authentic Indian flavour.", "ingredients": [ { "text": "1½ cups Cooked Toor Dal (Pigeon Pea Lentils)", "productSlug": null }, { "text": "2 tbsp Mom Masale Sambar Masala", "productSlug": "sambhar-masala" }, { "text": "1 cup Mixed Vegetables (Drumsticks, Pumpkin, Bottle Gourd, Brinjal, Okra, French Beans, Carrot, Potato)", "productSlug": null }, { "text": "3 tbsp Tamarind Pulp", "productSlug": null }, { "text": "2 tbsp Oil", "productSlug": null }, { "text": "1 tsp Mustard Seeds", "productSlug": null }, { "text": "2 Dried Red Chillies", "productSlug": null }, { "text": "8–10 Curry Leaves", "productSlug": null } ], "steps": [ "Boil the vegetables separately with a little water and salt until tender.", "Add the cooked vegetables, tamarind pulp, and Mom Masale Sambar Masala to the cooked dal.", "Bring to a gentle boil.", "Heat oil in a small pan and prepare a tempering with mustard seeds, dried red chillies, and curry leaves.", "Pour the tempering over the sambar.", "Serve hot with steamed rice, idli, dosa, or vada." ], "relatedProducts": [ "sambhar-masala" ], "seo": { "title": "Sambar Recipe | Mom Masale", "metaDescription": "Learn how to make Sambar at home with this easy Mom Masale recipe.", "keywords": [ "sambar recipe", "how to make sambar", "mom masale", "sambar masala" ] } }, { "slug": "mixed-vegetable-stir-fry", "title": "Mixed Vegetable Stir-Fry", "cuisine": "Indian", "category": "Main Course", "prepTime": "PT10M", "cookTime": "PT20M", "servings": 4, "image": "images/recipes/mixed-vegetable-stir-fry.webp", "imageAlt": "Mixed Vegetable Stir-Fry", "description": "Step-by-step Mixed Vegetable Stir-Fry recipe made with Mom Masale ingredients for authentic Indian flavour.", "ingredients": [ { "text": "3 cups Mixed Vegetables (Cauliflower, Potatoes, Carrots)", "productSlug": null }, { "text": "1 tbsp Mom Masale Sabzi Masala", "productSlug": "sabzi-king-masala" }, { "text": "½ tsp Mom Masale Turmeric Powder", "productSlug": "turmeric-powder" }, { "text": "½ tsp Mom Masale Red Chilli Powder", "productSlug": "red-chilli-powder" }, { "text": "½ tsp Mom Masale Coriander Powder", "productSlug": "coriander-powder" }, { "text": "1 tsp Cumin Seeds", "productSlug": null }, { "text": "2 tbsp Oil", "productSlug": null }, { "text": "To taste Salt", "productSlug": null } ], "steps": [ "Heat oil in a pan and add the cumin seeds. Allow them to splutter.", "Add the mixed vegetables and sauté for about 5 minutes.", "Stir in Mom Masale Sabzi Masala, Turmeric Powder, Red Chilli Powder, Coriander Powder, and salt.", "Mix well, cover, and cook over low heat until the vegetables are tender.", "Stir occasionally to prevent sticking.", "Serve hot with chapati or dal and rice." ], "relatedProducts": [ "coriander-powder", "red-chilli-powder", "sabzi-king-masala", "turmeric-powder" ], "seo": { "title": "Mixed Vegetable Stir-Fry Recipe | Mom Masale", "metaDescription": "Learn how to make Mixed Vegetable Stir-Fry at home with this easy Mom Masale recipe.", "keywords": [ "mixed vegetable stir-fry recipe", "how to make mixed vegetable stir-fry", "mom masale", "coriander powder", "red chilli powder", "sabzi masala", "turmeric powder" ] } }, { "slug": "stuffed-baby-eggplants-bharwa-baingan", "title": "Stuffed Baby Eggplants (Bharwa Baingan)", "cuisine": "Indian", "category": "Main Course", "prepTime": "PT10M", "cookTime": "PT20M", "servings": 4, "image": "images/recipes/stuffed-baby-eggplants-bharwa-baingan.webp", "imageAlt": "Stuffed Baby Eggplants (Bharwa Baingan)", "description": "Step-by-step Stuffed Baby Eggplants (Bharwa Baingan) recipe made with Mom Masale ingredients for authentic Indian flavour.", "ingredients": [ { "text": "8 Small Eggplants (slit lengthwise)", "productSlug": null }, { "text": "3 tbsp Mom Masale Kalonji Stuffing Masala", "productSlug": "kalonji-bharwa-masala" }, { "text": "1 tsp Mom Masale Amchur Powder", "productSlug": "amchur-powder" }, { "text": "3 tbsp Oil", "productSlug": null } ], "steps": [ "In a bowl, combine Mom Masale Kalonji Stuffing Masala, Mom Masale Amchur Powder, and 1 tablespoon of oil to form a dry stuffing mixture.", "Carefully fill each slit eggplant with the prepared spice mixture.", "Heat the remaining oil in a heavy-bottomed pan.", "Arrange the stuffed eggplants in a single layer.", "Cover and cook over low heat, turning occasionally, until the eggplants become soft and evenly cooked.", "Serve hot with roti or paratha." ], "relatedProducts": [ "amchur-powder", "kalonji-bharwa-masala" ], "seo": { "title": "Stuffed Baby Eggplants (Bharwa Baingan) Recipe | Mom Masale", "metaDescription": "Learn how to make Stuffed Baby Eggplants (Bharwa Baingan) at home with this easy Mom Masale recipe.", "keywords": [ "stuffed baby eggplants (bharwa baingan) recipe", "how to make stuffed baby eggplants (bharwa baingan)", "mom masale", "amchur powder", "kalonji stuffing masala" ] } }, { "slug": "stuffed-okra-bharwa-bhindi", "title": "Stuffed Okra (Bharwa Bhindi)", "cuisine": "Indian", "category": "Main Course", "prepTime": "PT10M", "cookTime": "PT20M", "servings": 4, "image": "images/recipes/stuffed-okra-bharwa-bhindi.webp", "imageAlt": "Stuffed Okra (Bharwa Bhindi)", "description": "Step-by-step Stuffed Okra (Bharwa Bhindi) recipe made with Mom Masale ingredients for authentic Indian flavour.", "ingredients": [ { "text": "250 g Fresh Okra", "productSlug": null }, { "text": "2 tbsp Mom Masale Kalonji Stuffing Masala", "productSlug": "kalonji-bharwa-masala" }, { "text": "2 tbsp Oil", "productSlug": null } ], "steps": [ "Wash the okra thoroughly and dry completely to remove all moisture.", "Make a lengthwise slit in each okra without cutting it into two pieces.", "Fill each okra with Mom Masale Kalonji Stuffing Masala.", "Heat oil in a pan and arrange the stuffed okra in a single layer.", "Cook uncovered over low heat until the okra becomes tender and lightly crisp.", "Turn gently during cooking to avoid breaking the filling.", "Serve hot." ], "relatedProducts": [ "kalonji-bharwa-masala" ], "seo": { "title": "Stuffed Okra (Bharwa Bhindi) Recipe | Mom Masale", "metaDescription": "Learn how to make Stuffed Okra (Bharwa Bhindi) at home with this easy Mom Masale recipe.", "keywords": [ "stuffed okra (bharwa bhindi) recipe", "how to make stuffed okra (bharwa bhindi)", "mom masale", "kalonji stuffing masala" ] } }, { "slug": "stuffed-bitter-gourd-bharwa-karela", "title": "Stuffed Bitter Gourd (Bharwa Karela)", "cuisine": "Indian", "category": "Main Course", "prepTime": "PT10M", "cookTime": "PT20M", "servings": 4, "image": "images/recipes/stuffed-bitter-gourd-bharwa-karela.webp", "imageAlt": "Stuffed Bitter Gourd (Bharwa Karela)", "description": "Step-by-step Stuffed Bitter Gourd (Bharwa Karela) recipe made with Mom Masale ingredients for authentic Indian flavour.", "ingredients": [ { "text": "4 Bitter Gourds, peeled and deseeded", "productSlug": null }, { "text": "3 tbsp Mom Masale Kalonji Stuffing Masala", "productSlug": "kalonji-bharwa-masala" }, { "text": "1 cup Onion, finely chopped", "productSlug": null }, { "text": "3 tbsp Oil", "productSlug": null }, { "text": "As required Salt", "productSlug": null } ], "steps": [ "Rub the bitter gourds with salt and leave them aside for about 20 minutes to reduce bitterness.", "Rinse thoroughly and pat dry.", "Heat oil in a pan and sauté the chopped onions until lightly golden.", "Add Mom Masale Kalonji Stuffing Masala and mix well.", "Stuff the prepared onion mixture into each bitter gourd.", "Tie each stuffed bitter gourd securely with kitchen thread to prevent the filling from spilling out during cooking.", "Place them in a pan with a little oil, cover, and cook over low heat.", "Turn occasionally until all sides are evenly browned and the bitter gourds are tender.", "Remove the thread before serving." ], "relatedProducts": [ "kalonji-bharwa-masala" ], "seo": { "title": "Stuffed Bitter Gourd (Bharwa Karela) Recipe | Mom Masale", "metaDescription": "Learn how to make Stuffed Bitter Gourd (Bharwa Karela) at home with this easy Mom Masale recipe.", "keywords": [ "stuffed bitter gourd (bharwa karela) recipe", "how to make stuffed bitter gourd (bharwa karela)", "mom masale", "kalonji stuffing masala" ] } }, { "slug": "vegetable-biryani", "title": "Vegetable Biryani", "essentials": true, "cuisine": "Indian", "category": "Rice", "prepTime": "PT10M", "cookTime": "PT20M", "servings": 4, "image": "images/recipes/vegetable-biryani.webp", "imageAlt": "Vegetable Biryani", "description": "Step-by-step Vegetable Biryani recipe made with Mom Masale ingredients for authentic Indian flavour.", "ingredients": [ { "text": "2 cups Basmati Rice (80% cooked)", "productSlug": null }, { "text": "1½ cups Mixed Vegetables", "productSlug": null }, { "text": "2 tbsp Mom Masale Biryani Masala", "productSlug": "biryani-masala" }, { "text": "½ cup Yogurt", "productSlug": null }, { "text": "2 tbsp Ghee", "productSlug": null }, { "text": "¼ cup (for garnish) Fried Onions", "productSlug": null } ], "steps": [ "Marinate the mixed vegetables with the yogurt and Mom Masale Biryani Masala for 15 minutes.", "Cook the marinated vegetables until they are tender.", "In a heavy-bottomed pot, spread a layer of the cooked vegetables.", "Add a layer of the partially cooked basmati rice over the vegetables.", "Drizzle with ghee and sprinkle fried onions on top.", "Cover the pot tightly and cook on low heat (\"dum\") for about 10 minutes.", "Gently fluff the biryani before serving.", "Serve hot with raita or pickle." ], "relatedProducts": [ "biryani-masala" ], "seo": { "title": "Vegetable Biryani Recipe | Mom Masale", "metaDescription": "Learn how to make Vegetable Biryani at home with this easy Mom Masale recipe.", "keywords": [ "vegetable biryani recipe", "how to make vegetable biryani", "mom masale", "biryani masala" ] } }, { "slug": "hyderabadi-vegetable-biryani", "title": "Hyderabadi Vegetable Biryani", "trending": true, "cuisine": "Indian", "category": "Rice", "prepTime": "PT10M", "cookTime": "PT20M", "servings": 4, "image": "images/recipes/hyderabadi-vegetable-biryani.webp", "imageAlt": "Hyderabadi Vegetable Biryani", "description": "Step-by-step Hyderabadi Vegetable Biryani recipe made with Mom Masale ingredients for authentic Indian flavour.", "ingredients": [ { "text": "2 cups Basmati Rice", "productSlug": null }, { "text": "2 cups Mixed Vegetables", "productSlug": null }, { "text": "1 cup Paneer, cubed", "productSlug": null }, { "text": "2½ tbsp Mom Masale Hyderabadi Biryani Mix Masala", "productSlug": "biryani-masala" }, { "text": "3 tbsp Ghee", "productSlug": null }, { "text": "¼ cup Fresh Mint Leaves", "productSlug": null } ], "steps": [ "Cook the vegetables and paneer halfway with Mom Masale Hyderabadi Biryani Mix Masala and ghee.", "Spread the partially cooked vegetable mixture evenly in a heavy-bottomed pot.", "Layer the partially cooked basmati rice over the vegetables.", "Sprinkle fresh mint leaves across the top.", "Seal the pot tightly with a lid (or dough for traditional dum cooking).", "Cook over low heat for approximately 15 minutes.", "Allow the biryani to rest for 5 minutes before opening the lid.", "Gently fluff the rice and serve hot with raita, salan, or yogurt." ], "relatedProducts": [ "biryani-masala" ], "seo": { "title": "Hyderabadi Vegetable Biryani Recipe | Mom Masale", "metaDescription": "Learn how to make Hyderabadi Vegetable Biryani at home with this easy Mom Masale recipe.", "keywords": [ "hyderabadi vegetable biryani recipe", "how to make hyderabadi vegetable biryani", "mom masale", "hyderabadi biryani mix masala" ] } }, { "slug": "masala-poori", "title": "Masala Poori", "cuisine": "Indian", "category": "Bread", "prepTime": "PT10M", "cookTime": "PT20M", "servings": 4, "image": "images/recipes/masala-poori.webp", "imageAlt": "Masala Poori", "description": "Step-by-step Masala Poori recipe made with Mom Masale ingredients for authentic Indian flavour.", "ingredients": [ { "text": "2 cups Whole Wheat Flour", "productSlug": null }, { "text": "½ tsp Mom Masale Garam Masala", "productSlug": "garam-masala" }, { "text": "¼ tsp Mom Masale Turmeric Powder", "productSlug": "turmeric-powder" }, { "text": "¼ tsp Mom Masale Red Chilli Powder", "productSlug": "red-chilli-powder" }, { "text": "To taste Salt", "productSlug": null }, { "text": "2 tsp (for dough) Oil", "productSlug": null }, { "text": "For deep frying Oil", "productSlug": null } ], "steps": [ "Combine the flour with Mom Masale Garam Masala, turmeric powder, red chilli powder, salt, and 2 teaspoons of oil.", "Knead into a firm dough using water as required.", "Divide the dough into small portions and roll into evenly sized pooris.", "Heat oil in a deep pan.", "Fry each poori until it puffs up and turns golden brown on both sides.", "Serve hot with potato curry, chole, or pickle." ], "relatedProducts": [ "garam-masala", "red-chilli-powder", "turmeric-powder" ], "seo": { "title": "Masala Poori Recipe | Mom Masale", "metaDescription": "Learn how to make Masala Poori at home with this easy Mom Masale recipe.", "keywords": [ "masala poori recipe", "how to make masala poori", "mom masale", "garam masala", "red chilli powder", "turmeric powder" ] } }, { "slug": "aloo-paratha", "title": "Aloo Paratha", "cuisine": "Indian", "category": "Bread", "prepTime": "PT10M", "cookTime": "PT20M", "servings": 4, "image": "images/recipes/aloo-paratha.webp", "imageAlt": "Aloo Paratha", "description": "Step-by-step Aloo Paratha recipe made with Mom Masale ingredients for authentic Indian flavour.", "ingredients": [ { "text": "2 cups Whole Wheat Dough", "productSlug": null }, { "text": "4 medium Boiled Potatoes, mashed", "productSlug": null }, { "text": "1 tsp Mom Masale Chaat Masala", "productSlug": "chaat-masala" }, { "text": "1 tbsp Mom Masale Kasuri Methi (crushed)", "productSlug": "kasuri-methi" }, { "text": "As desired Green Chillies, finely chopped", "productSlug": null }, { "text": "To taste Salt", "productSlug": null }, { "text": "For cooking Ghee or Oil", "productSlug": null } ], "steps": [ "Mix the mashed potatoes with salt, green chillies, Mom Masale Chaat Masala, and crushed Mom Masale Kasuri Methi.", "Divide the dough into equal portions.", "Stuff each portion with the potato filling and seal carefully.", "Roll into thick parathas.", "Cook on a hot griddle, applying ghee or oil on both sides.", "Cook until golden brown and crisp.", "Serve with yogurt, pickle, or butter." ], "relatedProducts": [ "chaat-masala", "kasuri-methi" ], "seo": { "title": "Aloo Paratha Recipe | Mom Masale", "metaDescription": "Learn how to make Aloo Paratha at home with this easy Mom Masale recipe.", "keywords": [ "aloo paratha recipe", "how to make aloo paratha", "mom masale", "chaat masala", "kasuri methi crushed" ] } }, { "slug": "booknu-paratha", "title": "Booknu Paratha", "cuisine": "Indian", "category": "Bread", "prepTime": "PT10M", "cookTime": "PT20M", "servings": 4, "image": "images/recipes/booknu-paratha.webp", "imageAlt": "Booknu Paratha", "description": "Step-by-step Booknu Paratha recipe made with Mom Masale ingredients for authentic Indian flavour.", "ingredients": [ { "text": "2 cups Whole Wheat Flour", "productSlug": null }, { "text": "2 tsp Mom Masale Booknu", "productSlug": null }, { "text": "For roasting Ghee or Oil", "productSlug": null } ], "steps": [ "Roll a portion of dough into a thin chapati.", "Spread a thin layer of ghee over the surface.", "Sprinkle about ½ teaspoon of Mom Masale Booknu evenly across the dough.", "Fold into a triangle (or preferred layered shape).", "Roll out gently again.", "Roast on a hot griddle with ghee until both sides become crisp and golden.", "Serve hot with curd, pickle, or tea." ], "relatedProducts": [], "seo": { "title": "Booknu Paratha Recipe | Mom Masale", "metaDescription": "Learn how to make Booknu Paratha at home with this easy Mom Masale recipe.", "keywords": [ "booknu paratha recipe", "how to make booknu paratha", "mom masale", "booknu" ] } }, { "slug": "gulab-jamun", "title": "Gulab Jamun", "cuisine": "Indian", "category": "Dessert", "prepTime": "PT10M", "cookTime": "PT20M", "servings": 4, "image": "images/recipes/gulab-jamun.webp", "imageAlt": "Gulab Jamun", "description": "Step-by-step Gulab Jamun recipe made with Mom Masale ingredients for authentic Indian flavour.", "ingredients": [ { "text": "1 packet Mom Masale Gulab Jamun Mix", "productSlug": "gulab-jamun-mix" }, { "text": "2 cups Sugar", "productSlug": null }, { "text": "2 cups Water", "productSlug": null }, { "text": "As required (for kneading) Milk or Water", "productSlug": null }, { "text": "For deep frying Ghee or Oil", "productSlug": null } ], "steps": [ "In a saucepan, combine the sugar and water.", "Bring to a boil, stirring until the sugar dissolves completely.", "Simmer for a few minutes until a light, slightly sticky syrup forms.", "Keep the syrup warm.", "Transfer the Mom Masale Gulab Jamun Mix to a mixing bowl.", "Gradually add milk (or water) and knead into a soft, smooth dough.", "Divide the dough into equal portions and roll into smooth, crack-free balls.", "Heat ghee or oil over low to medium heat.", "Fry the dough balls gently until they turn an even deep golden brown.", "Remove carefully and immediately immerse them in the warm sugar syrup.", "Allow them to soak for at least 2 hours so they absorb the syrup completely.", "Serve warm or at room temperature." ], "relatedProducts": [ "gulab-jamun-mix" ], "seo": { "title": "Gulab Jamun Recipe | Mom Masale", "metaDescription": "Learn how to make Gulab Jamun at home with this easy Mom Masale recipe.", "keywords": [ "gulab jamun recipe", "how to make gulab jamun", "mom masale", "gulab jamun mix" ] } }, { "slug": "kheer-indian-rice-pudding", "title": "Kheer (Indian Rice Pudding)", "cuisine": "Indian", "category": "Dessert", "prepTime": "PT10M", "cookTime": "PT20M", "servings": 4, "image": "images/recipes/kheer-indian-rice-pudding.webp", "imageAlt": "Kheer (Indian Rice Pudding)", "description": "Step-by-step Kheer (Indian Rice Pudding) recipe made with Mom Masale ingredients for authentic Indian flavour.", "ingredients": [ { "text": "1 packet (approximately 4 tbsp) Mom Masale Kheer Premix", "productSlug": null }, { "text": "1 litre Full-Cream Milk", "productSlug": null }, { "text": "Chopped almonds", "productSlug": null }, { "text": "Chopped pistachios", "productSlug": null }, { "text": "Saffron strands (optional)", "productSlug": null } ], "steps": [ "Pour 1 litre of full-cream milk into a heavy-bottomed saucepan or kadai.", "Bring the milk to a full boil over medium-high heat.", "Reduce the heat to low.", "Gradually add the Mom Masale Kheer Premix, stirring continuously to prevent lumps from forming.", "Cook over low to medium heat for 12–15 minutes, stirring frequently to prevent the kheer from sticking to the bottom of the pan.", "Continue cooking until the rice is fully cooked and the kheer becomes rich and creamy.", "Keep in mind that the kheer will thicken further as it cools, so avoid over-reducing it.", "Remove from the heat.", "Serve warm, or chill in the refrigerator for 1–2 hours before serving.", "Garnish with chopped almonds or pistachios, if desired." ], "relatedProducts": [], "seo": { "title": "Kheer (Indian Rice Pudding) Recipe | Mom Masale", "metaDescription": "Learn how to make Kheer (Indian Rice Pudding) at home with this easy Mom Masale recipe.", "keywords": [ "kheer (indian rice pudding) recipe", "how to make kheer (indian rice pudding)", "mom masale", "kheer premix" ] } }, { "slug": "haldi-doodh", "title": "Haldi Doodh (Turmeric Milk)", "cuisine": "Indian", "category": "Beverage", "prepTime": "PT2M", "cookTime": "PT8M", "servings": 2, "image": "images/recipes/haldi-doodh.webp", "imageAlt": "A cup of turmeric milk (haldi doodh)", "description": "A warm, comforting turmeric milk — India's original bedtime remedy.", "ingredients": [ { "text": "2 cups milk", "productSlug": null }, { "text": "1/2 tsp Turmeric Powder", "productSlug": "turmeric-powder" }, { "text": "1 small piece ginger, crushed", "productSlug": null }, { "text": "1/4 tsp black pepper, crushed", "productSlug": null }, { "text": "1 tsp honey or jaggery, to taste", "productSlug": null } ], "steps": [ "Pour the milk into a saucepan and place over medium heat.", "Add the Turmeric Powder, crushed ginger and black pepper.", "Whisk gently and bring to a soft simmer, stirring occasionally so it doesn't catch at the bottom.", "Simmer for 5-6 minutes to let the spices infuse into the milk.", "Strain into cups, sweeten with honey or jaggery, and serve warm." ], "relatedProducts": ["turmeric-powder"], "seo": { "title": "Haldi Doodh Recipe (Turmeric Milk) | Mom Masale", "metaDescription": "Learn how to make authentic Haldi Doodh (turmeric milk) at home using Mom Masale Turmeric Powder. A simple, soothing recipe for every season.", "keywords": ["haldi doodh recipe", "turmeric milk recipe", "how to make turmeric milk", "golden milk"] } } ]